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Get PriceBehind equipment Wipe sweep dust and mop behind equipment that is typically up against the wall Walls Create a mix of water and cleaning solution and scrub walls then dry walls with a cloth Grease buildup Scrape away grease buildup apply degreaser to the area and rinse off with water
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Get PriceDaily Make sure temperature reading is at 40 degrees Fahrenheit or below Wipe down shelves and interiors Wipe down gasket with approved cleaner Monthly Inspect gaskets for any tears Clean condenser and evaporator coils Clean fan blades Inspect compressor operation Quarterly Check refrigerant levels Test temperature controls
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Get Price1 Daily Kitchen Cleaning Checklist Daily tasks in the kitchen to check off as you go 2 Weekly Kitchen Cleaning Checklist Sweep wipe clean and polish—once a week 3
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